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Peanut-Butter-Banana-Bread-Pudding1-930x550

 

 

 

 

 

 

 

 

 

Ingredients:

  • 3 cups day-old bread cubes (1-inch) (about 3 slices)
  • 2 medium bananas, sliced (1 to 1-1/2 cups)
  • 1 cup peanut butter chips (6 oz.)
  • 4 eggs
  • 2 cups milk
  • 1/3 cup sugar
  • 1 tsp. vanilla

Directions:

  1. Heat oven to 350°F. Combine bread, bananas and chips in greased 9-inch square baking dish; toss to mix.
  2. Beat eggs, milk, sugar and vanilla in medium bowl until blended. Pour over bread mixture.
  3. Bake in center of 350°F oven until knife inserted near center comes out clean, 40 to 45 minutes. Serve warm or refrigerate until cold.

Recipe courtesy of http://www.incredibleegg.org/